Phytochemistry
1. A study of the composition and antimicrobial activities of stored and freshly extracted leaf essential oil of Ocimum gratissimum L.

Ezekiel Olugbenga Akinkunmi; Gbadegesin Adetogun; Ibitola Odusegun

Volume 2, Issue 1 , Winter 2018, , Pages 53-60

Abstract
  There have been concerns expressed on the biological activities of certain essential oils following long term storage. The aim of this study was therefore to determine the composition and antimicrobial activities of samples of stored and freshly extracted essential oil of Ocimum gratissimum Linneo (Lamiaceae) ...  Read More

A study of the composition and antimicrobial activities of stored and freshly extracted leaf essential oil of <i>Ocimum gratissimum</i> L.